Collection: Hungarian Wines

Hungary is one of the most facinatig wine countries in Europe, with a long wine making tradition going back to the ninth century when the Romans and the Celts were already making wine before the Hungarian nomads occupation. The wine tradition in Hungary was powerful enough to survive the Ottoman occupation for 150 years. Phylloxera epidemic, the end of the Austro-Hungarian Empire, two World Wars and 5 decades of communism were a big test for the industry. 

After the fall of comunism in 1989, Hungarian wine industry tried to rebuild its reputation and many small families took back their land from the state and started to produce wine. The transition was not easy and today there are more and more Hungarian wines present at the most important wine events al around Europe and the world. Read more in our Wine guide to Hungary.